Weather
Butcher a cut above the rest (From Worcester News)
Get involved! Send your photos, video, news & views by texting WN NEWS to 80360 or e-mail us
Butcher a cut above the rest
5:10pm Monday 25th January 2010
A YOUNG Worcester butcher’s sizzling sausages have taken him to the finals of a taste competition.
More than 50 butchers entered the 2010 West Midlands Tastiest Sausage Competition in the hope of being crowned champion.
Tristan Meier, above, who works at H Dayus Family Butchers in St John’s, is now in with a chance of winning that title after he made it through the highly contested regional Sizzle Off.
Mr Meier impressed judges with a pork, honey and mustard sausage and will now compete in the grand final in Birmingham.
More Biz stories
- Festival is in contest final
- Don’t miss this chance to reclaim rates cash
- Creating one-stop shop for services
- Marcus wins major award for his work
- Lawyer Richard in line for glory
- Prize for firm’s commitment
- 'New' faces join PR company
- Move meets a growing need
- Hats off to boosting our tourism industry
- Striving to make workplace better
Your sayYour Worcester
Add your comment
Register for a FREE Worcester News account and you can have your say on today's news and sport by adding comments on articles we publish. The best comments may even get published in the paper.
Please register now or sign in below to continue.
Tristan Meier's sausages impressed the judges.
