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Recipe: Bottlegreen lemongrass and coconut cake
1:06pm Friday 12th March 2010
MOTHER’S Day is on Sunday. Spoil your mum with this sweet treat.
The Fox Inn, Tenbury Wells
1:00pm Friday 12th March 2010
Spot on for value. Sunday lunch at a country pub proved a triumph for DAVID PAINE and his family.
Recipe: Lentil Dahl with Spiced Onions
11:59am Friday 5th March 2010
THERE’S more to British onions than you probably thought.
Pizza Express, Worcester
11:51am Friday 5th March 2010
No problem with food. The manager warned FLORA DRURY that the service might be rather less than express – and so the Saturday evening proved to be
Recipe: Pumpkin Casserole
11:37am Friday 26th February 2010
CASSEROLES and stews are the ideal meals to warm up the family on a cold winter’s night while ensuring they’re still getting vital portions of their fivea- day and maintaining a balanced diet.
Thai Emerald, Evesham
11:29am Friday 26th February 2010
Sweet, sour and spicy. MIKE MALONEY walks past the elephants and crosses the footbridge to discover Thai heaven in a south Worcestershire town.
Recipe: Pheasant, chestnut and Chanterelle soup
12:55pm Friday 19th February 2010
THE game season is drawing to a close so you’ve just got time to try the wonderful variety of wild meat available in the UK.
The Plough and Harrow, Guarlford, nr Malvern
12:48pm Friday 19th February 2010
Spot on for presentation. Dessert wars almost broke out when CHRIS VAUGHAN and his girlfriend were persuaded by staff to share a dish of yummy puddings.
The Marwood, Worcester
12:15pm Friday 12th February 2010
Pub has perfect dishes. LAUREN ROGERS discovered she couldn’t get enough of the food on offer at a busy bar and restaurant close to Worcester city centre.
The Swan, Hanley Swan.
10:37am Friday 5th February 2010
Puddings were big hit. Seduced by its picturesque location overlooking a duck pond, STEPHANIE PREECE tried the lunchtime menu at a bustling village pub
Recipe: Pan fried duck with rhubarb and ginger sauce
10:48am Friday 5th February 2010
AS we enter a new decade, expect to be eating roast duck or grouse for lunch, followed by a helping of ripe mangosteen.
Chung Ying Garden
12:04pm Friday 29th January 2010
Garden of delights. A Chinese restaurant in the heart of historic Worcester is the perfect place to chill out, reckons MIKE MALONEY.
Recipe: Sausages with ham and red cabbage
11:15am Friday 29th January 2010
I love dishes like this that are simple, honest and full of real flavour.
Recipe: Woolton Pie and Eggless Sponge Cake
11:47am Friday 15th January 2010
Try rational approaches to menus
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