A BAKERY business hoping to inspire future cooks has donated 120 jugs to colleges in Evesham.

Dawn Foods in Worcester Road, Evesham, presented the professional measuring jugs to Prince Henry’s High School and South Worcestershire College in a bid to encourage a future generation of master bakers.

Julia Cook, of Dawn Foods, presented the jugs alongside Stuart Deakin, operations manager.

She said: “The company is very committed to supporting our next generation of master bakers within the local area.

“Along with the jugs, we offered the pupils the opportunity to visit our site in Evesham to learn what we do and gain some valuable experience into how a successful business operates.”