THE Granary Hotel in Shenstone has a great new look - thanks to extensive refurbishment and renovation work.

The Heath Lane venue now has a striking new reception area, brand new function bar and a transformed lounge area which was formerly the Atrium Bar.

The restaurant itself now has a striking contemporary look with elegant Lloyd Loom furniture and rich carpet, giving a relaxed and informal atmosphere.

Existing and new customers can enjoy the enhanced spacious and stylish facilities, and sample the Granary's delightful summer menu.

This special evening menu runs alongside the a la carte and offers great food at only £11.50 for two courses and £15 for three, Monday to Thursday (or £12.50 and £16 at the weekend).

To complement your meal, The Granary is offering a bottle of their excellent French house wine for just £6.95 during July (Monday to Thursday only).

Starters include Antipasto Platter, Avocado, Prawn and Crabmeat Tower and Linguine Arrabbiata.

Mouth-watering main courses include Baked Fillet of Salmon, Chicken Szechuan, Paella, Goats Cheese on a warm spring vegetable salad and Steak Frites.

Delicious desserts include Summer Pudding, Chocolate Brownie, Fresh English Strawberries, Exotic Fresh Fruit Salad and a selection of ice creams and sorbets.

Friday is fish night, and the very best fish are hand-picked by Granary head chef Tom Court at the Birmingham Fish Market in the morning and cooked to perfection in the evening.

A lunchtime carvery is available between Tuesday and Friday and is very popular due to its excellent value at £10.95 for three courses.

With all this good food to sample, you can count on a great summer if you visit the Granary with your friends and family - and book it for your functions too.

For more information, or to book a table, ring 01562 777535.

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